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Creamy overnight oats made with Greek yogurt, chia, and flax seeds. Top it with fresh blueberries and sliced almonds for the perfect breakfast!
In a small Mason jar, or jar of choice, combine oats, chia seeds, ground flaxseeds, cinnamon, and sea salt. Add milk and Greek yogurt. Stir everything together and place the lid on the jar and give the mixture a good shake to combine the ingredients. Place the lid back on the jar and refrigerate overnight.
In the morning, you can serve oats either right from the jar or in a bowl. Simply serve with a sprinkle of sliced almonds, fresh blueberries, and some brown sugar, if desired (it is actually sweet enough if you use vanilla yogurt though!).
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