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Healthy, beautiful, and delicious!
Preheat oven to 375 degrees F.
Combine all ingredients except for the two sliced bananas and the brown sugar, and mix thoroughly in a large bowl.
Line a small baking dish (I used a round tart pan) with parchment paper. Why? It will make this recipe much more enjoyable, trust me, no sticking! Spread out one of the sliced bananas on the bottom of the pan, and then pour the batter on top of the sliced banana layer. Lastly, spread the last sliced banana over the top of the mixture or make a design!
Bake in your preheated oven for 25 minutes. After 25 minutes, turn the oven to broil, sprinkle the brown sugar over the top of the oatmeal and bake for another 3 minutes. Then serve!
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katejudy311 on 2.20.2011
Oh this sounds and looks so tasty. I can’t wait to try it.
jana37 on 2.19.2011
Thank you…..a great idea for making baked oatmeal taste better. I think we’ll add some chopped walnuts, too. Janet