Mix it up the night before, then bake in the morning for a quick and healthy breakfast.
Mix dry ingredients together in a greased 9X9 baking pan. Stir in the wet ingredients. Bake at 350F for about 40 minutes. Serve warm with a splash of cream or milk.
If you feel like a treat, top it with a small scoop of vanilla ice cream!
This oatmeal is good without the apples, or try substituting peaches or blueberries for the apples sometime.
Mix it up and refrigerate overnight, then bake in the morning. By then the oats will be soaked so the baking time can be decreased to 25 minutes.
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This was super yummy! It was more like a breakfast bread than anything else … we loved it! It would be great as a part of a brunch buffet.
Delicious! I prepared it the night before and baked up real early for Sunday morning breakfast and it tasted so good. Thanks for sharing!
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