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Almond Cream Pan-Grilled Toast
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Description
Scrumptious breakfast or brunch fare for two!
Ingredients
- 1-¼ cup Light Cream
- 1 teaspoon Pure Almond Extract
- ½ teaspoons Pure Vanilla Extract
- 4 slices Bread
- 4 Tablespoons Butter
- Whipped Cream Topping, Fruit, And Warm Syrup, To Serve (optional)
Preparation
Note: This is an egg-free recipe!
In a shallow mixing bowl, add cream, almond and vanilla extracts, and whisk well. Coat each side of bread slices.
Melt butter on a grill or griddle pan. Place bread slices on pan and cook several minutes until golden brown. Flip and cook 2 minutes to brown the other side.
Plate and serve. We love these with whipped cream topping.
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