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Super easy 10-Minute Nutella Skillet Granola. Sweet, super chocolatey, and loaded with tons of big clusters.
Melt butter, honey and Nutella in a large skillet. Add in oats, pecans, cocoa powder and brown sugar. Stir to coat oats. Cook for 5 minutes.
Transfer granola to a baking sheet and let cool. (The granola will harden as it cools). This takes about 15–30 minutes.
Store in an airtight container at room temperature for up to 1 week.
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