Peanut Butter Banana Bread

Preheat oven to 350ºF.

In a small mixing bowl, combine flours, baking soda, baking powder, salt, and cinnamon. Whisk to combine.

In a large mixing bowl, whisk eggs and sugar. Add mashed bananas, yogurt, peanut butter, and vanilla. Whisk until combined.

Gently fold wet and dry ingredients together, just until just combined. Gently fold in chocolate chips (reserve some for topping if desired).

Pour batter into loaf pan covered with parchment and smooth. Sprinkle on additional chocolate chips if desired.

Bake 50–55 minutes. Remove from oven and cool on a rack for 5 minutes. Remove loaf from pan and let cool.