8 Reviews
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garlicmakesitgood on 4.12.2020
Loved this recipe! The orange and blackberries work really well together. Thank you for sharing!
Rebecca on 1.23.2013
Yum! I used frozen blackberries and fresh blueberries along with a couple drops of Wild Orange essential oil from DoTERRA. My husband ate three tonight and he’s the most particular person I know when it comes to muffins. I’ll definitely be making these again!
Alison on 5.15.2012
The taste and texture of the muffins was perfect. My kids didn’t like the blackberry seeds though so next time I will try cooking the blackberries and straining out the seeds then marbling the purée into each muffin.
Teresa Saksa Milyutkina on 11.17.2011
I made these this morning using frozen black currant and ran out of cinnamon so used a bit of allspice, which actually added a really nice flavor that cinnamon wouldn’t have added. Turned out really great! Though, I recommend thawing any frozen berries first so they won’t give off too much liquid as mine did. Thanks for the recipe!
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kellygrl00 on 1.29.2011
I just made these yummy muffins except I used frozen strawberrries, blueberries, and blackberries! YUMMY!
barbbrown on 1.21.2011
I made these muffins this morning and there seems to be a discrepency in the amount of sugar. The Tasty Kitchen recipe calls for 2 cups of sugar, but if you go to the EatLiveRun blog it only calls for ONE cup of sugar. Don’t make the same mistake I did and add the two cups of sugar because your muffins will fall in, instead of rising.
free to be me on 1.20.2011
Oh, my this recipe is right up my alley. I love the combo of blackberries and orange and cinnamon. Can I use frozen blackberries? I’m slightly snowed in and don’t have access to fresh right now, but I’d love to make those this weekend. Thanks for your reply
Ann Grismore on 1.19.2011
These look lovely! I’m excited to try them soon.
rhomp2002 on 1.19.2011
Betcha this would be great with a mix of berries. I just remembered that I have blackberries, red raspberries and blueberries in my freezer and a bunch of oranges in the fridge. They are starting to call to me for this recipe.