The Pioneer Woman Tasty Kitchen
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Wonton Tacos

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Level: Easy

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Description

Crispy crunchy wontons filled with flavorful chicken and creamy slaw. Sure to become your new favorite Taco Tuesday recipe!

Ingredients

  • 12 whole Wonton Wrappers
  • 2 Tablespoons Olive Oil
  • 2-½ cups Cooked Chicken
  • ¼ cups Stir Fry Sauce
  • ½ cups Sesame Vinaigrette Dressing, Divided
  • 2 Tablespoons Soy Sauce
  • 2 Tablespoons Teriyaki Sauce
  • 2 cups Coleslaw Mix
  • ½ cups Coleslaw Dressing
  • 4 Tablespoons Chopped Fresh Cilantro
  • 4 whole Green Onions, Sliced

Preparation

Preheat oven to 350°F. Lightly brush wonton wrappers with olive oil. Drape over the side of a casserole dish. Bake for 5 minutes or until golden brown and crispy.

In a large skillet, combine chicken, stir fry sauce, 6 tablespoons of sesame dressing, soy sauce, and teriyaki sauce. Cook until warmed through.

In a medium bowl, combine coleslaw mix and cole slaw dressing.

Divide chicken and slaw mixture evenly between wonton tacos. Top with cilantro, green onions, and remaining sesame dressing.

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