2 Reviews
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skschauer on 8.14.2011
Super tasty treat and very easy to make. I didn’t have any cilantro on hand so I left it out and honestly didn’t miss it.
Warm & Spicy Black Bean Dip
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Description
Easy to pull together with really common ingredients. Perfect afternoon snack, appetizer or party dip.
Ingredients
- 2 Tablespoons Butter
- ½ whole Small Onion, Diced
- 2 cloves Garlic, Minced
- 1 can (15 Oz. Size) Black Beans, Rinsed And Drained
- Salt And Pepper, To Taste (I Like A Lot Of Pepper)
- 1-½ teaspoon Cumin
- 1 teaspoon Chili Powder
- ½ cups Hot Salsa (Feel Free To Use Medium Or Mild Salsa, Your Preference)
- 1 cup Grated Cheddar Cheese
- ¼ cups Heavy Cream
- ¼ cups Chopped Cilantro
- Tortilla Chips, To Serve
Preparation
Preheat a large skillet over medium heat. Melt butter. Saute onions and garlic together for 3 minutes or until softened and slightly browned. Stir in black beans, salt, pepper, cumin and chili powder and cook another 5 minutes or so over medium low heat. Stir in salsa, cheese and cream. Using a potato masher, mash beans until desired consistency is reached. Stir in cilantro. Spoon into a bowl and serve warm with tortilla chips.
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2 Comments
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Dione on 7.20.2011
I have all the ingredients at home and can’t wait to make this! Thank you!
Jenna on 7.20.2011
this looks really good lauren! it’s on my to make list!