Peanut Butter Whoopie Pies

Heat oven to 350 degrees. In a bowl, whisk all the dry ingredients (oatmeal, flour, baking soda, salt, brown sugar, sugar).

In a mixer, beat the shortening, peanut butter, egg and water. Add the dry ingredients and mix well. Scoop onto a cookie sheet with a cookie scoop. Flatten with a glass. Bake for 10 minutes. Remove to cookie racks to cool.

For the filling:

Beat the powdered sugar, peanut butter and butter, drizzling in enough milk to make a good frosting/filling. Sorry, I don’t ever remember to measure this part. Spread on a cooled cookie, top with another cookie, and say WHOOPIE!