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bittersweetjaded on 9.26.2010
Very good! Makes around 3 1/2 dozen cookies. I’d be inclined to add some cinnamon and nutmeg next time, but will definately make again!
Pumpkin Spice Oatmeal Cookies
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Description
Oatmeal cookies with a sweet pumpkin spice flavor.
Ingredients
- ¾ cups Softened Butter
- 1 package (3.4 Oz. Package) Pumpkin Spice Pudding Mix
- 1 cup Granulated Sugar
- ½ cups Packed Brown Sugar
- 1 teaspoon Baking Powder
- ½ teaspoons Baking Soda
- 2 whole Eggs
- 1 teaspoon Vanilla
- 1-¼ cup Flour
- 2 cups Rolled Oats
Preparation
Preheat oven to 375 degrees.
In a mixing bowl, beat butter and pudding mix until combined and smooth. Add sugar, brown sugar, baking powder and baking soda. Beat until combined. Scrape the sides of the bowl as needed. Beat in the eggs and vanilla. Once combined, mix in the flour. Lastly, stir in the oats.
Drop by rounded teaspoonfuls 2 inches apart on a baking sheet. (I used a handy dandy cookie scoop. If you make a lot of cookies, you have to have one of these.)
Bake for 10 minutes or until edges are just slightly browned. Let rest for a few (3-5) minutes, then transfer to cooling racks.
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