No Reviews
You must be logged in to post a review.
Irresistible Vegan Banana Muffins with Sweet Apple Chunks
x
Print Options
Description
The best snacks don’t need to be unhealthy, and these amazing muffins show just why! Don’t delay.
Ingredients
- 1 Diced Washed Apple (no Need To Peel)
- 2 Ripe Bananas
- 1 cup Wholemeal Flour
- ¾ cups Rolled Oats
- 6 Tablespoons Extra Virgin Olive Oil
- 8 Tablespoons Low Fat Rice Milk, Coconut Milk, Or Soy Milk
- ¼ teaspoons Baking Powder
- ¼ teaspoons Salt
- 2 Tablespoons Maple Syrup Or Brown Sugar
Preparation
Preheat oven to 200ºC (390ºF).
Wash apple, cut out the core and dice (no need to peel because most of the goodies are in the skin) and throw them into a large mixing bowl. Peel the bananas and mash and mix them with the apple pieces in the bowl.
Add all the other ingredients and mix well (Kat found it easiest with a big wooden spoon but you can also use a hand mixer, or even just your hands). Fill the muffin tray evenly with the mixture and sprinkle some toppings on top for decoration (if required).
Bake for 15–20 minutes and enjoy!
Related Recipes
Easiest No-Knead Bread in a Dutch Oven
by Lindsay @ My Therapist Cooks in
Breads
by Lindsay @ My Therapist Cooks in
Breads
Mark Bittman’s no-knead bread is the easiest, most foolproof path to...
Prep: Cook:
Serves: 6 Level: Easy
Prep: Cook:
Serves: 6 Level: Easy
Sourdough Banana Muffins
by PW Food & Friends in
Breads
by PW Food & Friends in
Breads
Use up your excess sourdough discard/starter in these yummy banana muffins!
From...
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 12 Level: Easy
Sourdough Naan
by PW Food & Friends in
Breads
by PW Food & Friends in
Breads
Naturally leavened Indian flatbread cooked in a cast iron skillet!
From Erica...
Prep: Cook:
Serves: 12 Level: Intermediate
No Comments
Leave a Comment!
You must be logged in to post a comment.