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This Broccoli Quinoa Wrap is packed with healthy, crunchy, fresh ingredients. The perfect lunch!
Prepare and chop all ingredients.
Add broccoli, kale, red onion, cucumber, grapes, almonds and quinoa to a large bowl.
In a small bowl, combine apple cider vinegar, mayo, agave, lemon juice, poppy seeds, salt and pepper. Stir with a spoon or whisk and add the dressing to the vegetable mix. Stir until combined.
Eat as a salad or roll up in a tortilla for a healthy sandwich. Makes eight ½-cup servings.
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