2 Reviews
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bittersweetjaded on 3.11.2011
Fantastic crispness! I fought a little bit with the dough – added too much flour and added more melted butter (quicker to integrate into the dough). I eventually won though! They taste amazing!
cookiechic347 on 1.25.2011
Hey, wanna swap great-grannies? She’s a genius! I loved the texture and butteriness of the cookie. In fact, I just made them today, and they were a hit! Thanks to you and your great-grandma.
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pinkhiheels on 1.24.2015
Help!! My dough is not coming together. Not sure what I did but it’s like a dry mess. Should I add some more butter? Followed recipe as directed.
ladyann48 on 2.18.2011
I too, am going to try this! Sounds so simple to make, yet absolutely delicious! Might add some chopped pecans to it! Thanks for posting this recipe!
punkin541 on 4.23.2010
I like this recipe. I modified it slightly by adding a little bit of lemon juice, and instead of rolling the dough I made balls and then pressed them with the bottom of a glass.
linz152 on 12.12.2009
These are excellent. Exactly what I was looking for – a simple and delicious shortbread recipe. The first time I made them I made them as written. The second time I added too much flour so I sprinkled in some lemon juice to get the dough back to the right consistency. That was a happy accident as they were very, very good with the addition of a little lemon flavor.