The Pioneer Woman Tasty Kitchen
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Blueberry Lemon Skillet Cookie for Two

4.00 Mitt(s) 1 Rating(s)1 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 51 vote, average: 4.00 out of 5

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Level: Easy

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Description

A golden crispy crust, chewy lemon cookie center and every bite bursting with fresh blueberries. Only 10 ingredients, one bowl and less than 15 minutes to make this toaster oven dessert.

Ingredients

  • 1-½ Tablespoon Coconut Oil, Melted
  • 1 Tablespoon Honey
  • ¼ teaspoons Vanilla Extract
  • ¼ teaspoons Freshly Grated Lemon Peel
  • ½ teaspoons Lemon Juice
  • 5 Tablespoons Whole Wheat Flour
  • ¼ teaspoons Baking Powder
  • ¼ teaspoons Baking Soda
  • 1 pinch Finely Ground Sea Salt
  • ⅓ cups Fresh Blueberries, Rinsed And Dried

Preparation

Preheat toaster oven to 350ºF.

In a small bowl, combine melted coconut oil, honey, vanilla extract, grated lemon peel and lemon juice; whisk until well combined. Stir in whole wheat pastry flour, baking powder, baking soda and salt just until combined. Fold in blueberries.

Pour batter into a 5-inch cast-iron skillet and smooth batter into an even layer.

Bake at 350ºF for 8–9 minutes until top of cookie is golden brown and set in the center. Let cool for at least 5 minutes before eating. Serve warm and top with ice cream if desired.

Note: Measure coconut oil before honey. The residual coconut oil will coat the tablespoon, keeping the honey from sticking.

2 Comments

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Profile photo of Karen

Karen on 6.10.2015

do you have to use a iron pan

Profile photo of C. L. ( Cheryl )  "Cheffie Cooks"  Wiser

C. L. ( Cheryl ) "Cheffie Cooks" Wiser on 6.3.2015

I love anything Lemon and Blueberry!

One Review

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goldenbailey on 8.3.2015

This turned out nicely. Not too sweet – I didn’t have ice cream so on their own I would add a tad more sugar. I also don’t have a toaster oven so baked it in the BBQ which took 5 minutes longer to brown. Will make it again as a quick little dessert. Loved the presentation in the little cast iron pan :)

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