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Peanut Butter Apple Pie Overnight Oats
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Description
You’ll love the peanut butter and apple pie flavor and the creamy texture of this quick and easy recipe.
Ingredients
- ½ cups Old Fashioned Oats
- 1 cup Milk (I Used Vanilla Almond Milk)
- ½ cups Plain Nonfat Greek Yogurt
- 1-½ Tablespoon Peanut Butter
- 1 teaspoon Cinnamon
- 1-½ teaspoon Apple Pie Spice
- ¼ cups Diced Apples For Topping
Preparation
1. In a small bowl, mix together all the ingredients except the diced apple.
2. Pour into a mason jar or airtight container with a lid.
3. Refrigerate for at least 4 hours, or preferably overnight, so that the oats will soften and absorb the liquid.
4. Remove from refrigerator, stir and top with diced apples. Enjoy!
Notes: Oats will keep refrigerated for up to 3 days.
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