The Pioneer Woman Tasty Kitchen
Profile Photo

Chocolate Chip Cookie Bites

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

18
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

These pack a punch of healthiness with your guests not having a clue! Can you guess what it is?

Ingredients

  • 15 ounces, weight Drained And Washed Canned Chickpeas
  • 1 whole Flax Egg (or Sub A Regular Egg If Not Vegan)
  • 2-½ Tablespoons Pure Vanilla Extract
  • ½ teaspoons Grape Seed Oil (olive Oil Would Work Too)
  • ⅓ cups Brown Sugar (unpacked)
  • ½ teaspoons Baking Powder
  • ½ teaspoons Baking Soda
  • 2 Tablespoons Unsweetened Almond Milk
  • ½ cups Mini Chocolate Chips

Preparation

Preheat oven to 350 F. Recipe makes 18-22 mini muffins so either grease or line your pan with paper liners.

In a food processor place washed and drained chickpeas, egg, vanilla extract, grape seed oil, brown sugar, baking powder, baking soda, and almond milk. Blend until smooth. Take 3 tablespoons of the mini chocolate chips and fold them into the batter.

Pour batter into the prepared mini muffin pan, filling each about 2/3 full. Bake for 10-15 minutes or until a toothpick inserted in the center of one comes out clean. Remove from oven and allow to cool a bit.

Meanwhile, put the remaining mini chocolate chips in a microwave safe bowl and microwave on high for a minute or until chocolate melts.

Once muffins cool a little, drizzle chocolate on the tops. To harden the chocolate in a pinch place in the freezer for about 5-10 minutes.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Chocolate Chip Oat Squares
Profile Photo by Julia Pinney @ Julia's Cuisine in Desserts
Cookies are great for any season! So, why not make a...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy


Peanut Butter Oatmeal Chocolate Chip Cookies
Profile Photo by Beth Pierce in Desserts
A delectable combination of creamy peanut butter, old fashioned rolled oats...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Vegan Coconut Macaroons
Profile Photo by Kendall Smith in Desserts
These vegan coconut macaroons are a delicious and nutritious dessert or...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy


Iced Lemon Cookies
Profile Photo by Beth Pierce in Desserts
These delectable Iced Lemon Cookies are soft on the inside with...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 20 Level: Easy


Brown Sugar Chocolate Chip Cookies (Comfort Cookies)
Profile Photo by Hungry Haley in Desserts
In our search for comfort during uncertain times, let us not...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy