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Baked Apple Pecan Oatmeal
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Description
A delicious breakfast served with milk or even as a dessert served with ice cream!
Ingredients
- 3 cups Rolled Oats
- 1 cup Brown Sugar
- 2 teaspoons Ground Cinnamon
- 2 teaspoons Baking Powder
- ½ teaspoons Salt
- 1 cup Milk
- 2 whole Eggs
- ¼ cups Butter, Melted
- ½ cups Applesauce
- 2 teaspoons Vanilla
- 1 cup Apples, Peeled And Chopped
- ½ cups Chopped Pecans
Preparation
1. Preheat oven to 350 degrees F.
2. Combine dry ingredients in large bowl.
3. Add milk, eggs, butter, applesauce and vanilla and stir until mixed.
4. Stir in pecans and chopped apples.
5. Spread into a 9X13 pan.
6. Bake for 40 minutes.
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matthewsfam on 9.24.2009
Sounds delish – can’t wait to make it!