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Jill’s Chocolate Chip Cookies

by on October 14, 2009 in Cookies, Desserts October 14, 2009 CookiesDesserts
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Level: Easy

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Description

This is my sister’s recipe. It’s the best chocolate chip cookie recipe I can find. I always get tons of compliments. The secret is to just cook them until barely golden around the edges.

Ingredients

  • ½ cups Butter Or Margarine
  • ½ cups Shortening
  • ¾ cups White Sugar
  • ¾ cups Brown Sugar
  • 2 whole Eggs
  • 1 teaspoon Vanilla
  • 2-¼ cups Flour
  • 1 teaspoon Baking Soda
  • 1 teaspoon Salt
  • 1 package Chocolate Chips

Preparation

Cream butter, shortening, and sugars together. Add eggs and vanilla. Add dry ingredients and mix well. Add chocolate chips.

Spoon onto cookie sheets. Bake at 350F for 10 to 12 minutes. Don’t over-bake. Remove from the oven when golden on the edges. Cool on the cookie sheet for 2 minutes, then remove to a cooling rack.

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