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Homemade Teriyaki Sauce
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Description
A delicious recipe for homemade teriyaki sauce. It’s a super fast and easy way to give meat or stir-fry a flavorful boost.
Ingredients
- 3 cloves Garlic, Minced
- ½ cups Soy Sauce
- ½ cups Granulated Sugar
- 2 teaspoons Mirin
- 1 Tablespoon Cornstarch
Preparation
In a small saucepan, combine garlic, soy sauce and sugar. In a small dish, whisk together mirin and cornstarch until the cornstarch is dissolved. Add cornstarch mixture to the small saucepan, mixing thoroughly. Then heat it over medium-low heat until the sugar has dissolved.
Serving suggestions: Serve over chicken or tossed in a stir-fry.
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