The Pioneer Woman Tasty Kitchen
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Banana Pancakes

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Level: Easy

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Description

You hardly even notice
When I try to show you this
Song is meant to keep ya
From doing what your supposed to
Like waking up too early
Maybe we can sleep in
Ill make you banana pancakes
Pretend like its the weekend now”

– Jack Johnson

Ingredients

  • 1 cup All-purpose Flour
  • 1 Tablespoon Sugar
  • 2 teaspoons Baking Powder
  • ¼ teaspoons Salt
  • ¼ teaspoons (heaping) Cinnamon
  • 1  Egg
  • 1 cup Milk
  • 2  Ripe Bananas, Mashed
  • 2 Tablespoons Vegetable Oil (or Natural Applesauce)
  • ½ teaspoons Vanilla Extract
  • ¼ cups Nuts, Chopped (optional)

Preparation

Combine the flour, sugar, baking powder, salt, and cinnamon in a small bowl.

In a larger bowl, mix together the egg, milk, bananas, vanilla, and oil. Slowly add in the flour mix to the banana mixture; the batter will be lumpy.

Heat a skillet or griddle over medium heat and spray lightly with nonstick spray. Scoop out 1/4 cup of the batter. Add nuts once one side is almost done. Cook until both sides are golden.

(Recipe adapted from addean1 at AllRecipes.)

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