One Review
You must be logged in to post a review.
Gitte Agerskov on 3.24.2013
Deseeded the chipotle so that it wouldn’t be too hot for my friends and they almost licked the bowl. Very nice.
Finger-Licking Chipotle Aioli
x
Print Options
Description
Great on tacos, arepas, sandwiches, veggies, and burgers! It has the right amount of kick without being overly spicy. If you prefer a spicier sauce, just increase the amount of chipotle peppers used.
Ingredients
- 2 whole Chipotle Peppers In Adobo
- 2 cloves Garlic, Minced
- 1 cup Mayonnaise
- 1 cup Sour Cream
- 1 pinch Salt
- 1 pinch Pepper
Preparation
Add the chipotle peppers, minced garlic, mayonnaise, and sour cream to a food processor. Blend for about 60 seconds, until mixture is very smooth. Add salt and pepper, to taste, and pulse 5-7 times to incorporate. Transfer mixture to container and refrigerate until ready to use.
More Recipes from Alison
Related Recipes
Ginger Syrup
by Willamette Transplant in
Condiments
by Willamette Transplant in
Condiments
Ginger simple syrup is a golden opportunity to make the most...
Prep: Cook:
Serves: 10 Level: Easy
Pumpkin Pie Spice
by Willamette Transplant in
Condiments
by Willamette Transplant in
Condiments
Homemade pumpkin pie spice—we’ll show you the basics of this flavorful...
Prep: Cook:
Serves: 4 Level: Easy
Prep: Cook:
Serves: 16 Level: Easy
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 16 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.