The Pioneer Woman Tasty Kitchen
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Noah’s Cookie

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Level: Easy

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Description

These are my grandson’s favorite cookies. They have CHOCOLATE on them!

Ingredients

  • 1 cup Butter, Softened
  • ½ cups Sugar
  • ½ cups Brown Sugar, Packed
  • 1 whole Egg (large)
  • 1 teaspoon Vanilla (you Can Use Vanilla Bean Paste)
  • 2 cups Flour
  • 1 teaspoon Baking Soda
  • ½ teaspoons Salt
  • 1-½ cup Quick Cooking Oats
  • 1 cup Flaked Coconut
  • 5 whole Hershey's Chocolate Bars (1.55 Oz. Each)

Preparation

1. Preheat oven to 350 F. In a large bowl, cream butter and sugars until light and fluffy. Beat in egg and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Beat in oats and coconut.

2. Roll into 1″ balls. Place 2 inches apart on ungreased baking sheets, flatten slightly. Bake at 350 F for 10 to 12 minutes or until lightly browned. Break each candy bar into 12 pieces and press a chocolate piece into center of each warm cookie. Remove to wire racks to cool.

One Comment

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Profile photo of no mom

no mom on 9.18.2009

ahhh, you named these after our sweet boy. we love these cookies, especially if made with vanilla bean paste. they are so yummy! any chocolate lover will enjoy these.

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