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Mexican Omelette
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Description
Cheesy, meaty omelette.
Ingredients
- 2 Eggs
- 2 Tablespoons Butter
- ¼ cups Burrito Meat Or Hamburger (if You Use Hamburger Meat Add A Little Extra Taco Seasoning Or Salt)
- ¼ cups Your Favorite Cheese
- ¼ Onion
- ¼ teaspoons Salt
- ¼ teaspoons Taco Seasoning
Preparation
Scramble the eggs in butter. Put the eggs in a medium hot (preferably cast iron) pan, add the meat, and then sprinkle the cheese on (put some hot sauce on if you want). Put a lid on it till the cheese is melted. Add onions, salt, and taco seasoning. Wait till the egg is cooked through in at least one place, fold it in half, then let it cook for another half minute. Then eat!
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AlsalsaD on 12.20.2011
You’re the best! Sounds yummy.