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Sweet Pumpkin Dip
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Description
A sweet, creamy dip for apples or pears. This is a nice appetizer for Hallowe’en, thanksgiving or a fall party.
Makes about 2 cups.
Ingredients
- 1 can (15 Oz. Size) White Beans, Drained And Rinsed
- ½ cups Canned Pumpkin Puree
- 1 Tablespoon (heaping) Peanut Butter
- ¼ cups Packed Brown Sugar
- 1 teaspoon Ground Cinnamon
- ½ teaspoons Ground Cardamom
- 1 pinch Ground Cloves
- 1 Tablespoon Apple Juice (or As Needed)
Preparation
Blend all the ingredients except apple juice in a food processor until very smooth.
Add the apple juice as needed to get the desired consistency. Mine was soft and smooth, and not as thick as hummus.
Serve with sliced apples (tossed in orange juice to prevent browning) or sliced pears.
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