The Pioneer Woman Tasty Kitchen
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Egg-in-a-Hole

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Level: Easy

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Description

Make the hole into a heart and this becomes a perfect breakfast to make for someone you love.

Ingredients

  • 1 piece Toast
  • ½ teaspoons Butter
  • 1 whole Egg

Preparation

Cut a hole or a heart out of the middle of a piece of bread (we used whole wheat). Butter both sides of the bread and the heart cut out, and toast on the stove top until brown. Once toasted, crack the egg into the hole and heat for about 5 minutes on LOW heat. Be sure to put it on low so that the egg whites cook slowly.

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Profile photo of westcoastswedishgirl

westcoastswedishgirl on 1.17.2011

My mom used to make these for us when we were young, if we weren’t feeling well. Good memory. :)

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