3 Reviews
You must be logged in to post a review.
feetofclay1678 on 6.25.2011
This was alright, i like that it was soaked before hand(i added some whey to help reduce the phytic acid), but the flavor wasnt anything special unfortunately. I have my favorite, and this one did not surpass that.
pjgonz on 3.13.2011
I’ve tried a few different baked oatmeal recipes now, and this one is definitely my favorite. I love that I can sneak in something healthy like wheat germ and my kids are none the wiser. The spices are the perfect blend, and the texture is neither mushy nor dry. It’s perfect!
For other Tasty Kitchen users: If you forgot to put this together the night before, don’t worry. It still comes out fabulous.
Thanks for sharing such a great recipe!
3 Comments
Leave a Comment
You must be logged in to post a comment.
ProdigalChef on 1.16.2011
I’m always looking for new ways to eat oatmeal and this looks delicious! Thanks!
gigipeterson on 1.14.2011
Thanks for the recipe. I’m trying it soon and will post a review for you.
shari on 1.14.2011
I eat baked oatmeal every day. I love it! Your recipe is very similar to the one I use, but I really like the idea of adding coconut. Mmmmm.