It’s apple-picking time again and Tasty Kitchen has been getting so many wonderful apple recipes. We’re loving it! Know what else we love? Apple cider. Cold, hot, spiced … it’s all good. Apple cider in doughnuts? Even better. As soon as I saw these little devils from Tracy (Sugarcrafter), I’ve been wanting doughnut holes […]

  This recipe, submitted by Tasty Kitchen member HowSweetEats, caught my eye for many reasons. The roasted cinnamon pears. The mascarpone. The word “bruschetta,” which only evokes lovely thoughts for me. This would be such a winning appetizer for a holiday party! Thank you, Jessica! Check out Jessica’s food blog, How Sweet It Is. So […]

  Sometimes, all I want is a pizza with simple ingredients. A pizza with classic toppings that uses fresh tomatoes instead of sauce. Whole wheat bread flour in the crust is a plus, too. This Classic Pizza Margherita from Tk member Jessica looks absolutely delicious, and I really like the addition of ricotta and artichoke […]

  Mmmm. Spicy Margarita Shrimp. This dish has so much going for it that it’s like a fiesta on a plate. Shrimp, avocado, tequila (woohoo!), triple sec, curry, cumin, turmeric … it’s enough to make one want to grab a sombrero and sit under a tree with a mariachi band. Yes, sometimes my visualizations puzzle […]

  TK members and food bloggers A Cozy Kitchen did it again with this scrumptious recipe for Zucchini Parmesan. I love the twist on the old eggplant classic, and it’s the perfect time of year to offer up ways for folks to use all the zucchini in their lives! I’m trying it later this week […]

  When I spotted this soup from misspfui months ago for our Grilled Cheese theme post, I thought to myself that it looked so pretty and sounded so delicious that it just may be the tomato soup that upstages the sandwich. Which is quite a tall order since, well, grilled cheese is pretty much a […]

  I know I said I wanted to hold on to summer a bit longer, but honestly, I’m also looking forward to fall and all its wonderful flavors. For me, fall usually means our favorite food items become available in pumpkin flavor, and there’s nothing like warm drinks and the scent of apples and spice […]

  All summer long, I’ve been dreaming about this Grilled Portabella and Brie Burger posted by TK member Aggie’s Kitchen. It’s so easy and simple, but I can already imagine the flavor explosion you get when you first bite into it. The balsamic and olive oil-marinated mushroom caps, the layers of grilled vegetables (I like […]