Broiled Sesame Shrimp and Peppers

Preheat oven to broil. Rinse frozen shrimp under hot water in a colander for roughly 30 seconds to thaw. Place shrimp in a bowl along with the bell peppers. Spoon ground ginger, pepper, salt, tamari soy sauce, red wine vinegar, sesame oil, and marmalade in a small bowl and blend together well with a fork. Pour over the shrimp and peppers then toss to mix well. Place in a baking dish then in the oven on the top rack. Broil for about 5-7 minutes. Toss with cooked noodles, then garnish with diced green onions and sesame seeds.