Select a size: | | | |
| Prep Time Cook Time |
Servings 5 | Difficulty Easy |
Ingredients
- 1 pound Corkscrew Pasta Noodles
- ½ cups Shredded Cheddar Cheese
- 2 Tablespoons Parmesan Cheese
- ½ cups Chopped Chicken
- 5 strips Bacon
- ¾ cups Mayonnaise
- ⅔ cups Diced Tomatoes
- 1 envelope (about 1 Oz.) Powdered Ranch Dressing
Preparation Instructions
Cook noodles to al dente. Mix in cheeses while noodles are still hot.
Combine with all the remaining ingredients and serve warm or chill and serve later!
Either way it’s great, although I prefer it warm!
