Select a size: | | | |
| Prep Time Cook Time |
Servings 8 | Difficulty Easy |
Ingredients
- 15 ounces, fluid Tomato Sauce
- 3 Tablespoons Tomato Paste
- 2 Tablespoons Parmesan Cheese
- 1 Tablespoon Red Wine Vinegar
- 2 teaspoons Sugar
- 1 teaspoon Italian Seasoning
- 1 teaspoon Minced Onion
- ½ teaspoons Worcestershire Sauce
- ¼ Tablespoons Garlic Powder
- ¼ teaspoons Seasoned Salt
Preparation Instructions
In glass measuring cup, mix together all ingredients. Pour over large unbaked pizza dough. You may also use this as a dipping sauce.
