No Reviews
You must be logged in to post a review.
Stuffins – Thanksgiving Leftover Muffins
x
Print Options
Description
A convenient way to turn your delicious stuffing leftovers from Thanksgiving into a portable, delicious treat!
Ingredients
- 1-½ cup All-purpose Flour
- 2 Tablespoons Cornmeal
- 2 Tablespoons Sugar
- ½ teaspoons Salt
- 2 teaspoons Baking Powder
- ⅓ cups Vegetable Oil
- 1 Egg
- ½ cups Milk
- 2 cups Leftover Stuffing
Preparation
1. Preheat over to 400ºF. Coat muffin tin with vegetable oil.
2. Mix flour, cornmeal, sugar, salt, and baking powder until evenly mixed.
3. Add oil, egg, and milk and mix until the mixture is smooth but slightly sticky.
4. Fill each muffin cups 2/3 full with batter.
5. Fill to top with stuffing, making sure to press into the batter.
6. Bake for 20-25 minutes until tops are golden brown and stuffing is crispy.
7. Use a knife and go around each muffin cup, pop out and enjoy!
Related Recipes
Prep: Cook:
Serves: 8 Level: Easy
Easy Easter Ham
by Lindsay @ My Therapist Cooks in
Holidays
by Lindsay @ My Therapist Cooks in
Holidays
This Honeybaked Ham copycat is super easy, delicious, and perfect for...
Prep: Cook:
Serves: 10 Level: Easy
Prep: Cook:
Serves: 8 Level: Easy
Easter Egg Basket Treats
by Chanda | My Farmhouse Table in
Holidays
by Chanda | My Farmhouse Table in
Holidays
A simple and easy recipe idea for Easter Egg Basket Treats....
Prep: Cook:
Serves: 12 Level: Easy
Prep: Cook:
Serves: 24 Level: Easy
No Comments
Leave a Comment!
You must be logged in to post a comment.