The Pioneer Woman Tasty Kitchen
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Grandma Auradou’s Baked Beans

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Level: Easy

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Description

A favorite at pot-lucks and barbecues!

Ingredients

  • 2 cans Van Kamps Pork N Beans (31 Ounce Cans)
  • 1 whole Large Onion, Chopped
  • 1 clove Garlic, Chopped
  • 1 cup Ketchup
  • ¼ cups Mustard
  • ½ cups Maple Syrup
  • ½ cups Brown Sugar
  • 6 slices Bacon

Preparation

Pour juices off the beans and dump beans into large baking dish, add onion, garlic, ketchup, mustard, syrup, & brown sugar. Place bacon strips on top of beans. Bake at 350 degrees for 1 hour.

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