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Peach Carrot Smoothie

by on October 19, 2014 in Drinks, Smoothies October 19, 2014 DrinksSmoothies
See post on Olivia @Primavera Kitchen’s site!
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

Dairy-free, delicious and simple. Enjoy!

Ingredients

  • 2 cups Sliced Peaches
  • 1 cup Baby Carrots
  • 1 whole Frozen Banana, Peeled
  • 2 Tablespoons Plain Greek Yogurt (optional)
  • 1 cup Coconut Water Or Water
  • 1 Tablespoon Honey (optional. My Peaches Were Already Very Sweet. For This Reason I Didn’t Add Honey)

Preparation

In a blender, combine all ingredients and blend until smooth. Blend for about 30 seconds. If you prefer you can strain the juice to make it even smoother.

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One Review

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Profile photo of Nancy DeVries

Nancy DeVries on 10.31.2014

I loved this! I used frozen organic peach slices, non organic baby cut carrots, frozen banana, tap water and no added sweetener. I used plain nonfat Greek yogurt, slightly more than the recipe called for. It was delicious! And healthy! And a gorgeous color. And creamy and smooth. I’m making it again! Often!

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