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Recipe
Eggnog Coffee Latte
by savorysweetlife on November 28, 2009 in Drinks, Holiday
Recipe Description
Make your favorite holiday coffee drink at home. Save all the money you would have spent at Starbucks for some Christmas cheer!
Preparation Instructions
Pour espresso OR concentrated coffee into a mug and add steamed eggnog/milk mixture. If you prefer your eggnog latte sweeter, add a little sugar. Top off with whipped cream and a pinch of nutmeg. Happy holidays, and enjoy!
Note: if you don’t have an espresso machine, do what I do most often. Just warm your eggnog/milk mixture in the microwave. Cook times may vary, but I prefer heating mine for 2 minutes.
For a holiday cocktail, add a shot of rum.
Ingredients
- 2 whole Shots Espresso OR 1/2 Cup Of Double/triple Strength Coffee
- ⅔ cups Eggnog, Steamed
- ⅓ cups Milk, Steamed
- 1 Tablespoon Sugar (optional)
- 2 Tablespoons Whipped Cream
- 1 pinch Ground Nutmeg
- 1 ounce, fluid Rum - Optional
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Meet Nancy
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
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Comments
Persnickety Hall on 11.30.2009
Thanks for sharing this with us!
Starbucks also has another version of this but without the coffee, in their Eggnog Chai Latte. Following your recipe but leaving out the coffee and adding some hot water and a chai tea bag will produce great results as well.
Beautiful picture!
blondray on 12.20.2009
Looks yummy, I can’t wait to try it!!!
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