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A sweet and creamy bread pudding.
Pour the bread crumbs into a large bowl and set aside.
Melt the butter in a saucepan over low heat. Pour the butter over the bread and toss to make sure bread cubes are coated evenly.
In a separate bowl, mix together the heavy cream, milk, eggs, brown sugar, vanilla, cinnamon, nutmeg, salt, and raisins. Thoroughly mix and pour the cream mixture over the bread, tossing evenly to coat. Allow the mixture to sit at room temperature for 30-40 minutes, or until the bread becomes very soft.
Preheat the oven to 350 F and grease the bottom and sides of a 13 x 9 in. pan.
Pour the bread mixture into the pan and bake in the oven for 30-35 minutes, or until the bread is slightly browned and set. Serve warm and store in the refrigerator.
*Note: use the whole loaf, even if it isn’t 6 cups.
Adapted from Emeril.
This dish is so easy to make and, in comparison to its traditional cousin, can be made as low fat as you desire (using fat free Cool Whip and sugar free pudding mix). The molasses cookies add a spiciness not often found in a traditional pie crust. If you don’t like the flavor of molasses, you could always substitute ginger snaps, but the soft molasses cookies are a delicious addition.
Nancy is the Coupon Clipping Cook, which means she not only has an astounding number of recipes to share with us (her TK recipe box is busting at the seams!) but she's also got loads of money-saving tips in her blog (she worked at a grocery store for a number of years, so she knows her stuff). She has some pretty amazing creations, like Roasted Garlic Potato Soup and Nutty Coconut Chicken. Go check them out!
Heather is a Texas native and the blogger behind Heather's Dish. She's mom to Weston, wife to Nate, and they live in Little Rock, Arkansas with their two "stubborn and saucy" dogs Bunker and Keira. In her blog, she shares her photographs, random musings (serious and silly alike), and all kinds of scrumptious recipes---and not just evil variations of her favorite mac and cheese. Her enviable TK recipe box is a testament to that. Go see for yourself!