5 Reviews | Be the first to review!
Reviews
jgrimetime on 11.17.2010
Easy to make. Tastes better than is smells which is wonderful. As long as they like pumpkin they will love this.
J's Kitchen on 10.8.2011
I feel that I owe you a huge thank you for this recipe!!! I have brought this to many potlucks, holidays, anywhere food is concerned…and everyone always raves about it! Some have nicknamed it “Pumpkin Heaven”. People who don’t even like pumpkin can’t put this down. Couln’t be easier to make or more delicous. Than you!
lesia on 11.5.2011
I might back off on the sugar next time I make this, to me it was too sweet…didn’t stop me from eating it though!
Danina on 11.15.2011
I had a similar dessert at a party a few years ago. I have been searching for the recipe. This is it! Thanks!
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19 Comments | Be the first to comment!
Comments
Noshings on 10.26.2009
mmmmmmmmmmmm!
I make this too, with a few changes.
its AWESOME, everyone who loves pumpkin pie and cobbler should give it a whirl!
Laurie on 10.26.2009
Oh my! This looks and sound so wonderful. I love pumpkin pie, but get tired of it very quickly. A slice or two every 6 months or so will do me. Of course, there is always pumpkin pie at Thanksgiving AND Christmas. It’s a law or something I think. This would make for a great change of pace. Definitely going to try this one this year. Sounds so, so yummy and different.
Trish in MO on 10.27.2009
This is definitely now in my recipe box! I really love pumpkin, but I get tired of just pumpkin pie, so I can’t wait to try this out! I like the background in the picture too.. looks like a piece of Creative Memories scrapbooking paper I have!
The Country Cook on 10.27.2009
Sprucey – you’ve done it again. This sounds so good! Anything with butter, cake mix and pumpkin has got to be delicious!
candimchenry on 10.31.2009
This is incredible, easy, and, oh so GOOD! Made my house smell so.. good!! Will definately use this recipe during the holidays. It is pretty sweet, though. Next time I might decrease the sugar in the pumpkin pudding. I used 2 1/4 tsp pumpkin pie spice instead of spices, cause that is what I had. Keep em’ coming! :0) Thanks
adrianne on 10.31.2009
Just finished making this for my family. Definitely a keeper. Might make the topping with a bit less sugar, but over all we all loved it. Thanks for sharing
weetz on 11.1.2009
I made this for my family last night and it was a big hit! Thanks!
The Country Cook on 11.2.2009
Made this last night…delicious. It’s a nice change to the usual pumpkin pie!
stephm on 11.2.2009
I made this last night for my Dad’s birthday dinner and it was awesome. So easy and very delicious. A great fall no muss no fuss dessert.
ontheroadjanet on 11.4.2009
I made this today and served it at book club tonight. Everyone loved it! Though as others said, it is very sweet. I probably should ‘ve just served smaller servings.
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