5 Reviews
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Danina on 11.15.2011
I had a similar dessert at a party a few years ago. I have been searching for the recipe. This is it! Thanks!
lesia on 11.5.2011
I might back off on the sugar next time I make this, to me it was too sweet…didn’t stop me from eating it though!
J's Kitchen on 10.8.2011
I feel that I owe you a huge thank you for this recipe!!! I have brought this to many potlucks, holidays, anywhere food is concerned…and everyone always raves about it! Some have nicknamed it “Pumpkin Heaven”. People who don’t even like pumpkin can’t put this down. Couln’t be easier to make or more delicous. Than you!
jgrimetime on 11.17.2010
Easy to make. Tastes better than is smells which is wonderful. As long as they like pumpkin they will love this.
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lesia on 11.4.2011
In the oven now! I can’t wait!
jgrimetime on 11.17.2010
This is an awesome recipe. My whole family and lots of friends absolutely love it!!!! Try it instead of pumpkin pie.
pertigal on 11.8.2010
This was very easy but I too think it is too sweet. I am thinking of leaving the extra sugar out of the crumble as it didn’t seem to need it. Made this and brownies the same day and my husband put them together and covered them with ice cream, whipped cream and chocolate sauce….I have to say, it’s even tastier with some chocolate added! (What isn’t?)
Mia on 10.29.2010
My family loved this! It was a little on the sweet side so next time I’m going to cut back on the sugar a bit.
routineisforrobots on 2.16.2010
I made this three days ago and my apartment still smells delish!
45 minutes was too long for me to cook it though, I checked it at 30 and it had already started to burn, but I do have a tiny apartment sized oven so that is probably why.
The only thing I would change is to also cut back on some of the sugar, otherwise, very very good!