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Peanut Butter Chocolate Chip Blondies

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Level: Easy

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Description

Peanut butter blondies filled with chocolate and white chocolate chips.

Ingredients

  • 1 cup Butter
  • 2 cups Sugar
  • 2 whole Eggs
  • 1 teaspoon Vanilla
  • 1 cup Peanut Butter
  • 2 cups Flour
  • 1 teaspoon Baking Powder
  • 1 cup Semi-Sweet Chocolate Chips
  • 1 cup White Chocolate Chips

Preparation

Preheat oven to 350º. Prepare a 13×9 pan.

Cream together butter and sugar. Mix in eggs, one at a time. Add the vanilla and peanut butter.

In a small bowl combine the flour and baking powder. Slowly add flour to the peanut butter mixture. Fold in the chocolate chips. Spread mixture into your prepared pan.

Bake for 20-25 minutes or until the top starts to look dry. Allow to cool before cutting and serving.

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