The Pioneer Woman Tasty Kitchen
Avatar Image

Nutella Cheesecake Mousse

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

10

Description

6-step fluffy Nutella cloud over some crumbly cookie rubble. Perfection!

Ingredients

  • FOR THE CRUST:
  • ½ pounds, ⅞ ounces, weight Chocolate-covered Digestive Biscuits (I Used Marks & Spencer’s Milk Chocolate Digestives)
  • 3 Tablespoons Nutella
  • 1 Tablespoon Butter, Room Temperature
  • FOR THE MOUSSE:
  • 8 ounces, weight Cream Cheese, Room Temperature
  • ⅓ cups Brown Sugar
  • ¾ cups To 1 Cup Nutella (depends On Your Generosity )
  • 1 cup Heavy Cream, Cold

Preparation

Grease an 8×8 inch pan very well with butter and set aside.

To make crust, blitz the chocolate biscuits in a food processor until they are reduced to crumbs. Add 3 tablespoons of Nutella and butter and process until well combined. Press into pan evenly.

To make the mousse, beat the cream cheese in a large bowl until light and fluffy. Add sugar, remaining Nutella and heavy cream and beat until fluffy, about 5 minutes.

Pour over the crust and cover with cling wrap. Refrigerate overnight, or at least 4 hours.

Scoop out and serve!

Note: For the biscuit crust, I used a pack of Marks & Spencer’s chocolate digestive biscuits. Totally gorgeous but any kind of oaty biscuits will work well here.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Firni – Pakistani-style Rice Pudding
Avatar Image by Ambreen Malik in Desserts
Firni is a milky, sweet, aromatic Pakistani pudding which is served...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Banana Pudding
Avatar Image by san pasqual's kitchen in Desserts
Sugar, if you ain't had banana puddin' in the South, you...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Gluten-Free Lemon Custard
Avatar Image by Trish at GlutenFreeFavoriteRecipes.com in Desserts
In just a few minutes, with one bowl and a whisk,...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Coconut Panna Cotta with Berry Compote
Avatar Image by Phoebe Lapine in Desserts
Red, white, and blue coconut panna cotta with berry compote.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 4 Level: Easy


Surprise Pudding Pops
Avatar Image by Raquel ~ Horses & Heels in Desserts
Surprise pudding pops loaded with candy---perfect for kids and adults.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy