The Pioneer Woman Tasty Kitchen
Profile Photo

Molten Lava Cakes

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

4
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

I have been scared of from scratch cakes for years. So I was always a box mix person. And for a lot of cakes that is easy, convenient and quick quick quick! But a whole cake is too much for my husband and I. And sometimes you just want a little bit of a sweet snack!

So I pulled myself up by my cooking bootstraps and got myself to make some chocolate molten lava cakes from scratch. And they were amazing!!

Ingredients

  • 4 ounces, weight Semi-sweet Baking Chocolate
  • ½ cups Butter Or Margarine, Melted
  • 1 cup Powdered Sugar
  • 2 whole Eggs
  • 2  Egg Yolks
  • 6 Tablespoons All-purpose Flour
  • 2 Tablespoons Butter For Baking Dishes

Preparation

Preheat oven to 425ºF. Butter four 3/4 cup custard or soufflé dishes. Place them on a baking sheet.

Microwave chocolate and butter in a large microwaveable bowl on high for 1 minute, or until the butter is melted. Stir with a wire whisk until chocolate is completely melted and mixture is smooth. Stir in powdered sugar until well blended. Blend in eggs and egg yolks with a wire whisk. Stir in flour.

Divide batter among prepared custard cups.

Bake 13 to 14 minutes or until sides are firm but centers are soft. Then remove them from the oven and let them stand for 1 minute. Carefully run a small knife around the cakes to loosen them, then invert cakes onto dessert dishes.

Serve immediately, top with powdered sugar or whipped cream.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Stone Fruit Apple Date Brunch Cake
Profile Photo by Sal @ Berry Sweet Life in Desserts
Sugar, gluten and dairy free, this brunch cake has the best...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


S’mores Angel Food Cake
Profile Photo by Paige in Desserts
Angel food cake and s’mores are two of summer’s most delicious...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Spiced Stone Fruit Streusel Coffee Cake with Almonds
Profile Photo by Nora | Savory Nothings in Desserts
Celebrate summer's finest produce with this streusel coffee cake! It is...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Intermediate


Blueberry Cheesecake
Profile Photo by BakeUp Artist in Desserts
It's blueberry season, and I have to admit that I don't...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 8 Level: Easy


Yogurt Raspberry Cake
Profile Photo by Nora | Savory Nothings in Desserts
Are you looking for the best raspberry cake recipe? This is...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Intermediate