The Pioneer Woman Tasty Kitchen
Profile Photo

Mint Chocolate Chip Brownies

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

9
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Rich and decadent Mint Chocolate Chip Brownies.

Ingredients

  • ½ cups Unsalted Butter
  • 1-½ cup Semisweet Chocolate, Roughly Chopped
  • ¾ cups Packed Light Brown Sugar
  • ½ teaspoons Vanilla Extract
  • 1 teaspoon Mint Extract
  • 2 whole Eggs
  • ¾ cups Flour
  • 2 Tablespoons Unsweetened Cocoa Powder
  • ¼ teaspoons Salt
  • ¼ teaspoons Baking Powder
  • 1 cup Dark Chocolate And Mint Chips (or Other Chocolate Mint Candies Of Your Choice)
  • ½ Tablespoons Powdered Sugar

Preparation

Preheat oven to 350ºF. Line a 9-inch square baking pan with parchment paper for easy removal. Cover parchment paper with cooking spray.

In a heatproof bowl, melt butter and chocolate in the microwave until smooth. Do this in 20-second intervals, stirring in between to ensure that you do not scorch the chocolate. Cool the chocolate mixture until room temperature. Stir in brown sugar, vanilla extract and mint extract. Add eggs 1 at a time, beating well after each addition, until mixture is glossy and smooth.

In a separate bowl, sift together the flour, cocoa powder, salt and baking powder. Stir in the dry ingredients into the the chocolate mixture until combined. Stir in 3/4 cup of the dark chocolate and mint chips. Spread the brownie batter evenly in pan. Sprinkle the remaining dark chocolate and mint chips over the top of the brownie batter.

Bake for 25-30 minutes until a toothpick inserted in the center comes out clean. Cool the brownies completely before dusting the tops with the powdered sugar. Cut into squares and serve.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Candy Cane Peanut Butter Brownies
Profile Photo by Jen @ Peanut Butter and Peppers in Desserts
A light, moist dark chocolate brownie topped with chocolate peanut butter...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Peppermint Sugar Cookie Bars
Profile Photo by Erin in Desserts
Sugar cookies in the form of a bar. Thick, chewy and...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Peppermint Cheesecake Swirl Brownies
Profile Photo by The Messy Baker in Desserts
Rich, gooey brownies topped with a layer of creamy peppermint cheesecake...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Chocolate Hazelnut Baileys Magic Cookie Bars
Profile Photo by Denise in Desserts
These magic cookie bars are ready to go into the oven...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy


Cherry Pink Delight Bars
Profile Photo by Laura @ My Friend's Bakery in Desserts
A festive square of coconut, cherries and fluffy, melt-in-your-mouth icing. Just...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy