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Halloween Candy Bark

by on October 26, 2011 in Candy, Desserts October 26, 2011 CandyDesserts
See post on Lindsay’s site!
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

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Level: Easy

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Description

This grown up candy will look great at your Halloween party! The addition of salty pretzels is a great contrast to the sweet candy.

Ingredients

  • 2 cups Pretzels, Broken Into Large Pieces
  • 15 whole Oreos (preferably Halloween Themed), Broken Into Large Pieces
  • 30 ounces, weight Almond Bark
  • Candy Corn, Sprinkles, And Sugar For The Topping

Preparation

Line a cookie sheet with waxed paper. Evenly distribute the pretzels and Oreos across the cookie sheet. Melt the almond bark according to package instructions. Once completely melted, spread carefully across the cookies and pretzels. Immediately decorate the top with candy corn, sprinkles, sugar, etc. Allow to cool completely. Break into pieces for serving.

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cookbookqueen on 11.2.2011

This was soooooo good! I made a batch for my daughter’s friends and a batch for work and everyone loved it! I stocked up on almond bark, so I can make some for Christmas with Christmas Oreos and Christmas candies.

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