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Grilled Peaches with Honey-Ginger Cream Cheese Fluff

4.50 Mitt(s) 2 Rating(s)2 votes, average: 4.50 out of 52 votes, average: 4.50 out of 52 votes, average: 4.50 out of 52 votes, average: 4.50 out of 52 votes, average: 4.50 out of 5

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Level: Easy

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Description

The cream cheese fluff offers a slight tang to offset the sweetness of the peaches, and the ginger and honey blend beautifully with this delicious treat!

Ingredients

  • 4 ounces, weight 1/3 Of The Fat Neufchatel Cheese, Softened
  • 1-½ Tablespoon Honey
  • ½ teaspoons Ginger
  • ⅛ teaspoons Nutmeg
  • 4 ounces, weight Fat Free Cool Whip, Thawed
  • 1 pound Peaches, Washed And Halved
  • Honey And Nutmeg For Garnish

Preparation

1. In a small bowl, add neufchatel cheese and honey. Beat with a hand mixer until creamy, about 2 minutes. Add in the ginger and nutmeg. Beat again for another 2 minutes.
2. Gently fold in the Cool Whip with a spoon just until combined. Refrigerate while you grill the peaches.
3. Cover grate of grill with aluminum foil. Place peaches, cut side down, on grill. Grill on low heat for 3-6 minutes, or until soft.
4. Remove peaches to a plate. Top with cream cheese fluff. Drizzle with honey and sprinkle with nutmeg.

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2 Reviews

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Profile photo of st12

st12 on 9.4.2012

I used fresh whipping cream instead of cool whip! Beautiful blending of flavors…perfect summer dish. It was a hit!

Profile photo of Amber {Sprinkled With Flour}

Amber {Sprinkled With Flour} on 8.24.2012

These were so yummy, a great summer dessert. :)

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