These taste like a graham cracker, but look like a blondie. The addition of flax adds wholesomeness, making it a perfect snack.
Preheat oven to 350 degrees F.
In a mixer, mix together flours, sugar, ground flaxseed, baking powder, salt, baking soda and cinnamon. Add the cold butter and mix with a pastry blender until the mixture resembles coarse meal. Add the honey, molasses, water, and vanilla.
Mix until the dough comes together into a ball. Roll the dough out between two sheets of waxed paper, to about 1/2-inch thick. Place on a cookie sheet and score to make 3-inch squares. Using a fork, prick each square three times.
Bake 15 minutes and then cool in the pan. Makes 12 bars.
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Amazing! What a perfect mid-afternoon snack, and they’re 100% kid approved. The addition of flax is just wonderful for flavor and nutritional boost. (I may try to sneak some maple in there somehow next time!)
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Twinks on 9.3.2010
These sound great! I’m adding them to my recipe box right now.