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Easy Apple Coffee Cake
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Description
This is the easiest, most delicious coffee cake you will ever make!
Ingredients
- 1 box (18.25 Oz. Box) Yellow Cake Mix
- 3 whole Eggs
- 1 can (21 Oz. Can) Apple Pie Filling
- ⅓ cups Brown Sugar
- 1 Tablespoon Butter
- 1 cup Chopped Nuts (I Use Pecans)
- 1 Tablespoon Flour
- 1 teaspoon Cinnamon
Preparation
Preheat oven to 350F and grease and flour a 9″ by 13″ pan.
Mix the yellow cake mix and eggs in a large bowl. This will form a very stiff batter, kind of the consistency of playdough. Add the apple pie filling and fold together.
In a separate bowl, cut the sugar into the butter until it resembles pieces the size of peas. Add the nuts, flour and cinnamon to the butter/sugar mixture. Stir together until evenly mixed.
Pour batter into cake pan, spreading evenly. Sprinkle the sugar/nut mixture on top.
Bake at 350F for 35–40 minutes. Let sit for 5–10 minutes and serve warm. Yummy!
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