The Pioneer Woman Tasty Kitchen
Profile Photo

Desperate Holly Dolly Bars

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

12
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Being so quick and easy to throw together, these Holly Dolly Bars are perfect for any kind of shower or potluck.

Ingredients

  • 1-½ package Graham Crackers (13 Whole Sheets)
  • 6 Tablespoons Butter, Melted
  • 3 Tablespoons Sugar
  • 1 cup Pecans, Chopped
  • 1 cup Semisweet Chocolate Chips
  • ½ cups Heath/toffee Chips
  • 1 cup Coconut Shavings
  • 1 can Sweetened, Condensed Milk - 14-ounce Can

Preparation

Preheat your oven to 350 F and spray a 9×9 baking or casserole dish with non-stick spray. Set aside.

Add the crackers into a large Ziplock bag. Seal the bag. It’s very important to do this before you … beat it until you are left with nothing but graham cracker crumbs. Use a rolling pin, a meat tenderizer, your fist, whatever! (This is also an easy and fun job for the kiddos.)

Add the melted butter and sugar into the same bag of cracker crumbs. Seal the bag. Then mix the 3 ingredients together until combined. It will still look crumby. You just want to disperse the sugar and butter evenly.

Dump the crumb mixture into the baking dish and pat it down into an even layer, like you would a graham cracker pie crust. Bake in the oven for 8 minutes.

Remove the crust from the oven and sprinkle the pecans, chocolate, toffee chips and coconut over the top. Then drizzle the condensed milk evenly over all of that good stuff.

You may be thinking “shoot, I just drowned all the ingredients in this nasty looking white stuff!” Don’t worry, don’t even stir it. Just place the baking dish back into the oven for 20-25 more minutes or until the sides are light brown and bubbly on the edges.

Remove from the oven and let it cool on a wire rack for 1 hour. Then cut into squares and enjoy!

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Rocky Road Brownies
Profile Photo by One Sweet Mess in Desserts
A fierce craving for chocolate turned into a sinful, gooey, off-the-charts...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Sugar-free Homemade Chocolate
Profile Photo by Anne Pedersen in Desserts
Want to learn how to make your own healthy sugar-free chocolate?...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy


Tiramisu Brownie
Profile Photo by Cookinglsl in Desserts
Rich chocolate brownie with unique tiramisu swirl make this Tiramisu Brownie...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Orange Pie Bars
Profile Photo by Annie in Desserts
My Orange Pie Bars are just perfect for those times when...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 9 Level: Easy


Lighter Oatmeal Crumble Peanut Butter Cheesecake Bars
Profile Photo by Taylor Kiser in Desserts
So easy to make and always a hit at gatherings! So...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy