The Pioneer Woman Tasty Kitchen
Profile Photo

Cookie Dough Stuffed Cupcakes

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Intermediate

System:

24
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

Cupcakes stuffed with chocolate chip cookie dough and topped with chocolate frosting.

Ingredients

  • 1 package 18.25 Ounce Yellow Cake Mix (and Ingredients Package Calls For - Typically Water, Eggs And Oil)
  • ¼ cups Unsalted Butter, Softened
  • 6 Tablespoons Light Brown Sugar
  • 1 cup Plus 2 Tablespoons Flour
  • 7 ounces, fluid Sweetened, Condensed Milk
  • ½ teaspoons Vanilla
  • 1 container Chocolate Frosting, 16 Ounce Tub
  • ¼ cups Mini Semisweet Chocolate Chips
  • ¼ packages (16.5 Ounce Package) Refrigerated Chocolate Chip Cookie Dough

Preparation

1. Preheat oven to 350 degrees F. Line a cupcake pan with cupcake liners. Make cupcake batter (using the cake mix) according to package directions. Bake cupcakes according to package directions. Let cool.
2. To make the cookie dough filling, combine the butter and sugar in a mixing bowl and cream on medium-high speed until light and fluffy, about 2 minutes. Beat in the flour, sweetened condensed milk and vanilla until incorporated and smooth. Stir in the chocolate chips. Cover with plastic wrap and refrigerate until the mixture has firmed up a bit, about a half hour.
3. To fill the cupcakes, cut a cylinder shaped portion out of the center of each cupcake. An apple corer works great for this. I found this a little tricky to get the hole out but then you get to eat what you take out! Fill each hole with a chunk of the chilled cookie dough mixture.
4. Frost cupcakes with chocolate frosting. I like to put the frosting in a plastic storage bag and snip off a nickel sized hole in one of the corners to pipe the frosting on in a cone shape.
5. Garnish with mini chocolate chips and mini chocolate chip cookies (See step 6).
6.To fancy up your cupcakes, garnish with mini chocolate chip cookies. I used 1/4 of a package of refrigerated cookie dough. I placed nickel sized balls of dough on a cookie sheet and baked for 8-9 minutes at 350 degrees F.

2 Comments

You must be logged in to post a comment.

Profile photo of 4theloveoffeasting

4theloveoffeasting on 4.5.2011

This look UNREAL!!! Definitely need to make these! Thanks for posting!

Profile photo of tessks

tessks on 4.5.2011

Oh my! These are definitely going in my box of keepers. They look fantastic and I can’t wait to try them!

No Reviews

You must be logged in to post a review.

Related Recipes

Caramel Macchiato Cupcakes
Profile Photo by PW Food & Friends in Desserts
Inspired by a drink at a popular coffee shop, I made...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy


Peanut Butter Muffins with Chocolate Icing
Profile Photo by Fiona Kennedy - FreeFromFavourites in Desserts
Fluffy gluten-free peanut butter muffins topped with dairy-free chocolate frosting.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 12 Level: Easy


Red, White and Blue Velvet Cupcakes
Profile Photo by Amy McCauley in Desserts
These red white and blue cupcakes are every bit as delicious...
5.00 Mitt(s) 1 Rating(s)1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy


Mini Cheesecakes
Profile Photo by Niki Medlin | Artzy Foodie in Desserts
These scrumptious little bites of cheesecake are creamy and delicious, yet...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Intermediate


Mini Chocolate Chip Cupcakes
Profile Photo by Gayle | Pumpkin 'N Spice in Desserts
These Mini Chocolate Chip Cupcakes are studded with milk chocolate chips...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 36 Level: Easy