4 Reviews
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Stacy Zerr on 8.11.2013
My kids loved this recipe and were shocked you couldn’t taste the zucchini. I used applesauce in lieu of oil – moist and yummy. I also used pecans – only because we had no walnuts.
lauraehall on 7.19.2011
Loved this. I used all whole wheat flour and it came out great. Very moist. Also, I topped it with dark chocolate chips and pecans. I will definitely be making this again. Thanks for sharing!
downthelanegirl on 7.12.2011
Tried and loved this recipe. Whole family loved it. I baked it 43 min in my oven and also used 1/2 cups chocolate chips and nuts. I use mini chocolate chips because they distribute better. Thanks!
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aimeeintexas on 6.17.2011
good grief, i should NOT get on this site on an empty stomach.. this looks AMAZING!
Nancy @ Coupon Clipping Cook on 6.16.2011
What a unique recipe…and the picture of this cake is amazing…I can almost taste it!