The Pioneer Woman Tasty Kitchen
Profile Photo

Blue Hawaii Cupcakes

0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep:

Cook:

Level: Easy

System:

24
x

Print Options

Page size Letter 3x5 4x6
Text Size Small Medium Large
Content Include description
Include prep time, etc.
Show image

Description

A blue cupcake that tastes like a Blue Hawaii, with pineapple, coconut cream and blue curacao liqueur.

Ingredients

  • FOR THE CUPCAKES:
  • ½ cups Blue Curacao Liqueur
  • ½ cups Cream Of Coconut
  • 3  Egg Whites
  • ⅓ cups Vegetable Oil
  • 1 box (18.25 Oz. Box) White Cake Mix
  • 8 ounces, fluid Crushed Pineapple (with Juice)
  • Blue Food Coloring
  • FOR THE FROSTING:
  • 4 cups Cool Whip
  • 2 Tablespoons Cream Of Coconut
  • Blue Food Coloring
  • Gummy Sharks, Sprinkles Or Sweetened Flaked Coconut To Garnish

Preparation

Preheat oven to 350ºF. Line two cupcake pans with cupcake papers.

For the cupcakes, combine blue curacao, cream of coconut, egg whites and oil. Blend together with an electric mixer. Add cake mix and beat until well combined. Stir in pineapple with juice and blue food coloring.

Pour batter into lined cupcake cups, filling cups 2/3 full. Bake for 15-20 minutes, until a toothpick inserted in the middle of a cupcake comes out clean and/or the cake bounces back when you touch it lightly with one finger. Allow cupcakes to cool.

For the frosting, stir together Cool Whip and cream of coconut, then add blue food coloring until frosting is desired color. Pipe or spoon onto cooled cupcakes. Decorate with gummy sharks, sprinkles or sweetened flaked coconut.

No Comments

You must be logged in to post a comment.

No Reviews

You must be logged in to post a review.

Related Recipes

Matcha Cupcakes
Profile Photo by Caroline | Pass the Cocoa in Desserts
Fluffy vanilla cupcakes topped with matcha buttercream.
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Tiramisu Cupcakes
Profile Photo by Fanny | Oh Sweet Day! in Desserts
A nice twist on the traditional Italian dessert, presented in little...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 16 Level: Easy


Lemon Delight Mini Cheesecake
Profile Photo by In Good Flavor in Desserts
Cheesecake bursting with lemon flavor. A vanilla wafer base, layered with...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 18 Level: Easy


Chocolate Raspberry Whoopie Pies
Profile Photo by The Newlywed Chefs in Desserts
Decadent chocolate cake pairs with luxurious berry buttercream in these heart-shaped...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 24 Level: Easy


Chocolate Almond Marble Cupcakes
Profile Photo by samantha Kment in Desserts
Black beans and great northern beans replace most of the flour...
0.00 Mitt(s) 0 Rating(s)0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Prep: Cook:

Serves: 15 Level: Easy